What’s been cooking ?

I haven’t been posting anything about cooking for a long time. Since I have made (some) progress and I’m getting a little better at taking picture, here’s a little catch up (pun intended).

 
Let’s start with a few french classics:














 

.. then, a few italian cuisine:





 

… Asian food:






 

A bit of Jewish-Tunisian specialties:





 
… and a few improvisations:












 

… and, last but not the least, desserts:







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